Our goal as the Food Service provider at American University is to offer the best service and quality in all aspects of our business. If there exists an opportunity to improve on our services, we welcome your feedback, or if you have had a great experience at one of our locations and would like to tell us about it, or thank a food services employee, we would love to hear from you!
4400 Massachusetts Ave, NW
Washington, DC 20016
Phone: (202) 885-3184
audining@american.edu
Administration
Julian Cover, Resident District Manager
Turq Daniels, Director of Operations
Jeri Johnson, Controller
Terrace Dining Room
Raymond Prete, Director of Residential Operation
Alex Baker, Chef/Production Manager of Residential Operation
Reggie Purdie, Executive Chef
Retail
Ross Carlson, Sr. Director of Retail Operation
Gerald Shealey, Assistant Director of Retail
Catering
Mary Rita McKenna, Catering Director
Gwendolyn Santana, Catering Executive Chef
Brittney Mathis, Catering Coordinator
