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Our goal as the Food Service provider at American University is to offer the best service and quality in all aspects of our business. If there exists an opportunity to improve on our services, we welcome your feedback, or if you have had a great experience at one of our locations and would like to tell us about it, or thank a food services employee, we would love to hear from you!

4400 Massachusetts Ave, NW 
Washington, DC 20016
Phone: (202) 885-3184

Ken Chadwick, Director of Dining
Turq Daniels, Director of Operations
Sean O'Neill, Controller
Jo-Ann Jolly, Registered Dietitian

Terrace Dining Room
Ross Carlson, Director of Residential
Augy Ngako, Assistant Director of Residential
Kyle Johnson, Executive Chef
Julian Doe, Director of Retail
Azeb Mamo, Location Manager for Eagle’s Nest
Brian Holt, Catering Director
Vladimir Ruiz, Catering Manager
Gwendolyn Santana, Catering Executive Chef
Rebecca Hill, Catering Coordinator